Mousse Au Chocolat Ww

Bread pudding with vanilla ice cream hot chocolate and caramel sauce.

Mousse au chocolat ww. Ben oui c est un peu l idée de la recette quand même. Réserver 2 heures minimum au réfrigérateur. 2 monter les blancs d oeuf en neige ferme avec une pincée de sel.

Mousse au chocolat 9 95 banana tapioca pudding 8 95 claim this menu disclaimer. 3 verser la mousse dans des coupelles ou dans des verrines. Mousse au chocolat légère et express ww recette d une délicieuse mousse au chocolat facile et rapide à réaliser en moins de 10 minutes pour un dessert ou un collations gourmandes.

Gently fold 1 3 of the whites into the chocolate mixture then fold in the remaining whites being very gentle so you don t deflate the whites. Cover with plastic wrap and refrigerate several hours until firm. Mousse légère au chocolat ww.

Set aside for 10 minutes to cool slightly. Jasmine iced tea 4 95. To prepare mousse au chocolat start by melting the chocolate with butter using two techniques indirect melting in a double boiler also known as a bain marie or direct melting in a small saucepan over low heat.

This french chocolate mousse tastes like the one that you are ordering in a restaurant and maybe even better. Ah j attendais cette question. Using electric beaters beat eggs egg white and sugar in a large bowl for 5 10 minutes or until pale and thick you can use a mixer.

Bubbly creamy and délicieux. Melt chocolate in a small heatproof bowl over a saucepan of simmering water stirring occasionally for 1 2 minutes or until smooth. Divide the mousse evenly among 6 small dessert dishes or pour into a serving bowl.